Brunch


    


Saturday & Sunday starting @ 8 am – 2 pm

All brunch entrees served with fresh fruit

Carne Asada Fries*
Shoestrings fries, melted cheese, guacamole, pico, lime crema

Eggs & Greens* V GF
House potatoes, heirloom tomatoes, sauteed spinach, poached eggs* green chili-lime crema

Chile Relleno Casserole*
Hash browns, scrambled eggs, cheese blend, 2 baked eggs,side of green chilli, add Carnitas 3.00

Chilaquiles* V GF
Green chili, refried beans, corn tortilla chips, came asada, 2 fried eggs, queso fresco, lime crema, pico, pickled onions

Breakfast Tacos* V GF
Scrambled eggs* bacon or sausage, pico, house potatoes, lime crema, pickled onions, queso fresco

Skinny Burrito* V
Scrambled eggs, bacon, cheese, hash browns wrapped in flour tortilla, lime crema, guacamole

Cheesy French toast*
Served with hash browns, bacon, lingonberry sauce

White Trash Hash* V GF
Hash browns, cheese blend, pico, fried eggs, sausage gravy

Louie’s Breakfast V GF
Greek yogurt, granola, fresh fruit

The Park Tavern Not Early Bird*
Monkey bread with sea salt caramel sauce, side of bacon or sausage, 2 fried eggs, hash browns


From The Bar


The Real Dill Bloody Mary’s

Bloody Bacon
Tender Belly Bacon, celery, carrot, bacon salt rim, sausage, peppercini, carrot, olive

Bloody Steak
Grilled Sirloin Steak, celery, carrot, sea salt and pepper rim, peppers, onions, mushroom, tomato

Bloody shrimp
  Grilled Shrimp, celery, carrot, chili piquin rim, shrimp, pineapple, cucumber


Grown Up Shakes


Monkey Business
Fresh banana, chocolate ice cream, peanut butter, half & half, Jameson, whipped cream and shaved chocolate

Café au lait milkshake
Kahlua & Light Rum, vanilla ice cream, half & half, espresso powder, caramel sauce, whipped cream and chocolate cover coffee beans

Bourbon St Shake
Sea salt caramel and vanilla ice cream, Maker’s Mark, half & half, whipped cream and caramel sauce

Cinnamon Crunch Shake
Fireball and Rumchata, vanilla ice cream, half & half, cinnamons stick and whipped cream

Jack and Coke float
Jack Daniel’s, coca cola, vanilla ice cream, whipped cream, caramel sauce, cherry

    


V vegetarian, GF gluten free, this items  can be prepare vegetarian or gluten free, ask your sever


*Consuming raw or undercook meats, poultry,shelflsh or eggs may increase your risk of foodborne llllness. These items may be served raw or undercooked or contain raw or undercooked Ingredien